A taste experience of a Chef and a Butcher


Crostini with Chianti Butter and no-tomato beef sauce
Beef tartare, “steak mayonnaise”, marinated cabbage
Beef morsels with rosemary
Beef carpaccio with green sauce foam and caramelized walnuts

Picanha with pumpkin cream and salted ricotta

Main Course

Dario Cecchini Select grilled meats served with side dishes

Dessert of the Day

€ 40.00

(Wine and Beverages not included)
(Each diner at the table will enjoy the same menu)
Go Top